| Formulado de expansinas para incrementar el rendimiento del trigo |
FONDEF I+D |
CONICYT |
2011 - 2015 |
Daniel Calderini R., Ing. Agr., Dr. Agr.
|
Carolina Lizana C., Ing. Agr., M. Sc., Dr. Cs. Agr.
Marcia Costa L., Ing. Civ. Bioq.
|
| Microstructure of a solid food as affected by fatty acid type and process conditions, and its impact on postprandial glycemic response of healthy nonobese individuals having different endogenous salivary amylase activity. |
FONDECYT |
CONICYT |
2013 - 2015 |
Javier Parada S., Ing. Alim., Dr. Cs. Ing.
|
|
| Healthy Food Matrix Design |
Anillo de CyT |
CONICYT |
2013 - 2015 |
Javier Parada S., Ing. Alim., Dr. Cs. Ing.
|
|
| Diseño de un Centro de I+D+i en Tecnología Marina y de Alimentos para dar valor a recursos pesqueros |
DID UACh |
DID |
2014 - 2015 |
Javier Parada S., Ing. Alim., Dr. Cs. Ing.
|
|
